¿Qué es el panal de miel?
The desire to embrace nature permeates every detail of our lifestyle; in this desire, the beehive is the pinnacle.
The bees take advantage of the nectar of the flowers, the pollen of their stamens, and the molasses of the trees and enrich them with royal jelly and wax to meticulously build those tiny hexagonal homes where they store the honey, a true masterpiece. It is how the honeycomb is born, which is the most natural way to consume honey. This honey is a rich source of carbohydrates, antioxidants, vitamins, minerals, and enzymes.
"This treasure of the beehive stores the essence of honey."
A culinary inspiration that you can share with your loved ones, transforming that moment into a whim for your palate.
¿How to preserve it?
We recommend storing the honeycomb in a cool, dry place, away from direct sunlight, in a horizontal position in your home to prevent the honey from spilling.
Honey does not expire, but we advise consuming it within two years of harvest to obtain all its organoleptic properties (the date on the package).
Also, remember that a honeycomb is a living product that evolves naturally over time. This is a testimony to its authenticity. Although its texture and color may change subtly, its essence and quality endure, giving you a unique experience with each tasting.
¿How is it consumed?
You can start tasting the honeycomb directly as a natural candy, although its magic is intensified even more when paired with other ingredients, especially when contrasted with salty products.
The idea is to place the piece of honeycomb on a cracker, toast, or rye bread and combine it with fresh fruit (red fruits), nuts (cashews, walnuts, almonds), and cheeses (brie type, cured, fresh spread), which becomes a truly unique sensory experience.
At Christmas, add a touch of distinction to your celebrations by using it as a protagonist. Its versatility allows you to give a special touch to your dishes in a natural way. In addition, its elegant presence makes it the perfect detail to dress salads, prepare different and succulent appetizers, combining it with the ingredients you most desire.
You can choose white or red wine, such as albariño, merlot, tempranillo, chardonnay, or sauvignon blanc, to accompany your recipe with Melisterra honeycomb.
Indulge in the joy of sharing this special Melisterra honeycomb with your loved ones, a delightful experience that’s sure to create lasting memories.